Thursday, January 12, 2012

Cinnamon french toast


  • 3 eggs
  • 1/2 tablespoon(s) cinnamon
  • 1/4 cup(s) sugar
  • 4 bread
  • 1/4 cup(s) milk
  • 1/4 cup(s) syrup
  • 1 teaspoon(s) icing sugar


  1. preheat stove on 4
  2. mix eggs, milk, cinnamon and sugar in a bowl
  3. dip bread in eggs
  4. put bread on frying pan cook for 2-5 minutes then serve with syrup and icing sugar


  1. Milk? Really? I need to do that. I do love french toast.

  2. This really looks wonderful. I am new to your blog, so I took some time to browse through your earlier posts. I'm so glad I did that. I really like the food and recipes you share with your readers and I'll definitely be back. I hope you have a great day. Blessings...Mary