Lasagna

Becoming Betty is a fun recipe blog full of easy, family recipes. It is made up of six ladies, some related, some friends, who love to bake and cook.

Our recipes are tried and true and contain "simple" ingredients.

One of our favorite recipes of all time is Easy Lasagna. Making homemade lasagna can be somewhat of a task, but this recipe is easy and quick and always a crowd pleaser!

Ingredients :

1 lb. lean ground beef
1 jar spaghetti sauce
1 lb. cottage cheese
1 cup sour cream
18 slices of mozzarella cheese
1 cup shredded Parmesan cheese
8 lasagna noodles (oven ready)


Directions:

*Brown the ground beef. Add the spaghetti sauce. Heat it through and set on low.
Combine cottage cheese and sour cream in a bowl. Mix well. Put a little of the meat sauce in the bottom of a 9X13 pan. (Enough to cover bottom).
Then put 4 of the noodles. Spread half of the cottage cheese mixture on top. Layer 6 slices of mozzarella. Put half of remaining meat sauce. Sprinkle half of the Parmesan.
Make one more layer, starting with noodles.
Top with remaining mozzarella. Cover with foil at bake for 1 hour at 350.
Remove foil and bake for 15 more minutes.


We hope you will enjoy this meal as much as our families do!




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