This meal is super easy and probably takes like 15 min to cook! Here's what you need:
Rhodes white dinner rolls(frozen)
Chili- i like the Dennison chili
Thaw out rolls couple hours before dinner. Once there un-frozen stretch them out like a small pancake. Boil those in olive oil till there golden brown on both sides.
Next: warm up Chili.
Than pour chili over your scone, top it with cheese and sour cream! Enjoy
Posted by Jenny
And my little girl loves this and she is a very picky eater!